Running a restaurant is hard enough without getting lost in a maze of payment processing jargon. Between managing rising food costs, training staff, and delivering an exceptional guest experience, the last thing you need is confusion over interchange fees, chargebacks, or PCI compliance.

During our recent webinar, “Emerging Restaurant Trends You Need to Know for 2025,” leaders from &pizza, Tupelo Honey, and Olo discussed how brands are adapting to evolving consumer demand, must-have tech for streamlining operations and driving profitable traffic, and tips for accelerating growth.

It’s never not a busy time for the restaurant industry—which means you’re always in search of ways to do more things quicker. Our latest release gives you that, plus new integrations and tools to improve the guest experience.

As we enter 2025, the restaurant industry is at the crossroads of innovation and evolving guest expectations. Brands are no longer just about serving great food—they’re about building lasting relationships, creating frictionless experiences, and acting on deep, data-driven insights to stay ahead in a competitive market.